Easiest Way to Prepare Any-night-of-the-week Chutney Sausage Rolls - Logo collection for you

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Before you jump to Chutney Sausage Rolls recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen area is a good starting point saving energy by going much more green.

Why don't we begin with something quite simple, changing the particular light bulbs. Naturally you shouldn't confine this to merely the kitchen. You really need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than just replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends a lot of time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in different rooms, not simply the kitchen. Try keeping the lights off until you absolutely need them, and see how much electricity you can save.

From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably easy to live green, all things considered. Largely, all it requires is a bit of common sense.

We hope you got insight from reading it, now let's go back to chutney sausage rolls recipe. You can have chutney sausage rolls using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Chutney Sausage Rolls:

1. You need 1 sheet of gluten and dairy free pastry.
2. Use 1 of egg beaten.
3. Get 400 g of minced pork.
4. Take 2 of garlic cloves minced.
5. Use 1 teaspoon of thyme.
6. Provide of salt and pepper for seasoning.
7. Use 2 tbsps of tomato chutney ** (see recipe).

Instructions to make Chutney Sausage Rolls:

1. Preheat the oven to 180 oC Unroll the pastry sheet.
2. Mix together the minced pork, garlic, thyme, sage and season with salt and pepper generously Cut the pastry rectangle in half so you have two long thinner rectangles Divide the pork filling in half and place in the centre of the two pastry sheets.
3. Top with the tomato chutney Tightly roll the pastry round the sausage meat and chutney.
4. Cut into six sausage rolls Score the top with a sharp knife.
5. Place on a lined baking sheet and brush the top with the beaten egg Bake for 30 minutes or until golden brown.

Christmas sausage rolls and chutney make a wonderful party food whether you serve them hot or cold. One remarked: "Love a bit of apricot in my sausage rolls," while another asked for advice on what to add to a beef or vegetarian sausage roll, and was recommended tomato chutney. Press half the sausagemeat mixture into a sausage shape on top. Brush the border with a little beaten egg. Roll up the sausage roll from the long edge, tucking in the ends as you go.

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