Easiest Way to Prepare Any-night-of-the-week Namak ajwain ki pranthi - Logo collection for you

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We hope you got insight from reading it, now let's go back to namak ajwain ki pranthi recipe. To make namak ajwain ki pranthi you need 4 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Namak ajwain ki pranthi:

1. Provide as needed of Wheat flour dough.
2. You need 1 pinch of salt per Parantha.
3. Prepare 1 pinch of ajwain per Parantha.
4. You need as needed of Ghee.

Instructions to make Namak ajwain ki pranthi:

1. Pinch dough Make ball and roll big Apply melted ghee generously Sprinkle salt and ajwain Now fold the Parantha in the desired shape. Here I have folded it like a triangle..
2. Place it on hot tawa Flip when one side is done Apply ghee and cook till crispy from the the sides..
3. Enjoy with dal or any curry.
4. This can be relished with ginger tea too..

It is also simple and quick to prepared and hence this flavourful bread. LET US BOYCOTT Ajwain & Sendha Namak. Because eating "Pakistani namak" is anti-national. While the soldiers are dying, we ignorant fools are eating kuttu ki tikkiyaan with PAKISTANI namak (how gaddaar we are!) & Ajwain. Namak Ajwain Ka Paratha recipe, How to cook Namak Ajwain Plain Paratha at Home , Indian Bread with Salt & Carom seeds, Indian Masala Mathri using Rava, Sooji ki crisp Mathri, Punjabi Rava Mathri, Suji Ajwain Namkeen Mathri Ingredients for Masala Sooji.

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